top of page

Plated by D & C
Gourmet Prepared Meals


BBQ Pulled Chicken
with a Loaded Baked Potato and Cheesy Broccoli

BBQ Pulled Pork
with a Loaded Baked Potato and Cheesy Broccoli

Green Chile Chicken
with Flour Tortillas, Spanish Cauliflower Rice, and Charro Beans

Green Chile Pork
with Flour Tortillas, Spanish Cauliflower Rice, and Charro Beans

Chicken or Tilapia Marsala
with Pasta and Roasted Brussel Sprouts

Garlic and Ginger Chicken or Tilapia
with Steamed White Rice and Bok Choy

Green Chile Chicken Tacos
with Mexian Rice, Refried Beans, Sauteed Peppers and Onion, Sour Cream, and Salsa

Red Chile Turkey Tacos
with Mexian Rice, Refried Beans, Sauteed Peppers and Onion, Sour Cream, and Salsa

Parmesan Crusted Chicken
with Pesto Caprese Zucchini Noodles or Linguini Noodles

Pesto Turkey Meatballs
with Pesto Caprese Zucchini Noodles or Linguini Noodles

Chicken Milanese
with Spinach and Orzo Pilaf and Roasted Cherry Tomatoes

Tilapia Milanese
with Spinach and Orzo Pilaf and Roasted Cherry Tomatoes

Chicken Veracruz
with Spanish Rice and Sautéed Green Beans

Tilapia Veracruz
with Spanish Rice and Sautéed Green Beans

Creole Jambalaya
with Chicken, Sausage, and Shrimp

Honey Garlic Chicken
with Stir Fried Brown Rice and Roasted Broccoli

Honey Garlic Shrimp
with Stir Fried Brown Rice and Roasted Broccoli

Pan Seared Garlic Chicken Scampi
with Zucchini Noodles or Linguini Noodles and Cherry Tomatoes

Pan Seared Garlic Salmon Scampi
with Zucchini Noodles or Linguini Noodles and Cherry Tomatoes

Italian Herb Grilled Chicken
with Cheesy Smashed Potatoes and Sauteed Green Beans and Mushrooms

Italian Herb Pork Tenderloin
with Cheesy Smashed Potatoes and Sauteed Green Beans and Mushrooms

Italian Herb Grilled Chicken
Sweet Potato Hash with Shaved Brussel Sprouts, Bell Peppers, and Mushrooms

Italian Herb Pork Tenderloin
Sweet Potato Hash with Shaved Brussel Sprouts, Bell Peppers, and Mushrooms

Caprese Chicken
with Bruschetta Para, Balsamic Glaze, and Parmesan Cheese

Grilled Pesto Salmon
with Bruschetta Para, Balsamic Glaze, and Parmesan Cheese
bottom of page